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Baking Soda & Lemon Morning Water
This simple morning drink has been a kitchen staple for generations. A pinch of baking soda with fresh lemon creates a gentle, refreshing fizz that many people love first thing in the morning.
Ingredients
- 1 glass of room-temperature water (250 ml)
- Juice of half a fresh lemon
- A small pinch of baking soda (about 1/8 tsp)
- Optional: a few mint leaves
How to make it
- Squeeze the lemon into the glass of water.
- Add the small pinch of baking soda and stir gently — it will fizz for a moment.
- Stir until dissolved and drink right away, before the fizz settles.
- Add mint for a fresher taste if you like.
Kitchen tip. Use room-temperature water, not cold — it dissolves better and is gentler on the stomach.
Reader reviews
Marie D. ★★★★★
I've made this every morning for a month — love the little fizz and the fresh taste.
Janet ★★★★★
So simple and refreshing. My go-to now instead of plain water.